A loyal customer of the original Peet's store in Berkeley, CA, retired army officer Key Dickason brought the idea for this most-beloved blend to Mr. Peet in 1969. Intrigued, the Peet's founder worked with the local gourmand and coffee aficionado to refine it. The company sampled countless combinations before arriving at what is now it's all-time bestseller.
The result was so good, Alfred Peet decided naming it after his friend wasn't enough – Dickason's rich, complex blend also deserved a promotion from sergeant to major. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet's: flavorful, deeply roasted and unsurpassingly satisfying.
Smooth, rich, complex, multi-layered, full-bodied
100% Arabica coffee
Compatible with Keurig 2.0 machines and single-serve machines